TARIFFS

Double/Twin Room Euro 33.00 - 35.00

Single Room Euro 47.00 - 51.00

All rates are per person per night in an ensuite room including Full Irish Breakfast

Dinner
Choice 3 course with tea/coffee
Euro 25.00 (by prior arrangement)
Deposit requirement
Euro 30.00 per person

SAMPLE DINNER MENU (our menu changes daily)

STARTERS
Home made crab or salmon cakes on a bed of leaves with a choice of sweet chilli or Hollandaise sauce
Fantail of melon with Serrano ham
Locally smoked salmon with brown soda bread

MAIN COURSE
Roast rack of local spring lamb
Sirloin steak served plain or with pepper sauce
Supreme of chicken breast in a white wine and mushroom sauce
All of the above served with choice of potatoes and vegatables or french fries and salad.

DESSERT
Fresh profiteroles filled with chantilly cream and served with chocolate sauce
Strawberry Amaratto trifle
Selection of Irish cheeses and bisuits
tea or coffee
Price €25