Dining

We take great pride in the quality of the food served in our dining room. Our marmalades, jams and bread are homemade. All of our meat, eggs and vegetables are produced organically on our farm or sourced from other local quality producers.

Breakfast Menu

Side Buffet includes

Fruit Juices, Cereals, Muesli, Yoghurts, Fruit, Cold Meat & Cheese

Hot dishes are cooked to order

 

Full Irish Breakfast

bacon, sausage, eggs, black & white pudding, tomato, mushrooms & hash brown potato

Mini Irish Breakfast

Selection from the above

Smoked Salmon & scrambled eggs

 

Three Egg Omelette with choice of fillings

bacon, mushroom, tomato or cheese

Hot Pancakes with choice of toppings

maple syrup, chocolate or honey

Choice of eggs

fried, scrambled, poached or boiled

Brown Soda Bread & toast with a selection of jams, marmalades & honey

 

Tea/Coffee/ Chocolate, Fruit Tea or Green Tea

 

 

 

 

 

 

 


A choice Dinner Menu, which changes daily, is available with prior notice.

Sample Dinner Menu

Starters

Fresh Crab Cakes on a bed of leaves with sweet chilli dip

Leek & Goats Cheese tart with apple & tomato chutney

Chicken Liver Pate with warm toast

Union Hall Smoked Salmon with cucumber pickle

Fantail of Melon & Serrano Ham

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Main Course

Beef & Guinness Pie

Pan Fried Fresh Fish of the Day

Vegetable Pasta Bake

Served with potato dish of the day and seasonal vegetables

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Dessert

Warm West Cork Apple Cake with Vanilla Ice Cream

Frosted Mixed Berry Parfait & Berry Coulis Drizzle

Profiteroles with warm chocolate sauce and fresh cream

Fresh Strawberry Caramel Wafer Tower

Selection of Irish Cheese and Biscuits

Tea/Coffee

Price: €25.00