We take great pride in the quality of the food served in our dining room.

Breakfast Menu

Side Buffet includes

Fruit Juices, Cereals, Muesli, Yoghurts, Fruit, Croissants, Pain au Chocolat

Hot dishes are cooked to order

Full Irish Breakfast

bacon, sausage, eggs, black & white pudding, tomato, mushrooms & hash brown potato

Mini Irish Breakfast

Selection from the above

Three Egg Omelette with choice of fillings

bacon, mushroom, tomato or cheese

Choice of eggs

fried, scrambled, poached or boiled

Toast with a selection of jams, marmalades & honey

Tea/Coffee/ Chocolate, Fruit Tea or Green Tea

A choice Dinner Menu, which changes daily, is available with prior notice.

Sample Dinner Menu

Starters

Homemade smoked mackerel pate with oatcakes

Melon in a Port and Vinaigrette dressing

Warm Vegetable Spring Rolls with Sweet Chilli Sauce

Homemade Soup of the Day served with warm roll

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Main Course

Beef & Guinness Stew

Homemade Seafood Chowder

Roasted Ratatouille Pasta

Chicken Breast stuffed with Cream Cheese and Basil wrapped in Serrrano Ham

Served with potato dish of the day and seasonal vegetables

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Dessert

Sticky Toffee Pudding served with Ice Cream

Lemon Posset served with blueberries and grapes

Selection of Irish Cheese and Biscuits

Tea/Coffee

Price: €25.00 for three courses (two courses 20 Euros )