We take great pride in the quality of the food served in our dining room.
Breakfast Menu
Side Buffet includes
Fruit Juices, Cereals, Muesli, Yoghurts, Fruit, Croissants, Pain au Chocolat
Hot dishes are cooked to order
Full Irish Breakfast
bacon, sausage, eggs, black & white pudding, tomato, mushrooms & hash brown potato
Mini Irish Breakfast
Selection from the above
Three Egg Omelette with choice of fillings
bacon, mushroom, tomato or cheese
Choice of eggs
fried, scrambled, poached or boiled
Toast with a selection of jams, marmalades & honey
Tea/Coffee/ Chocolate, Fruit Tea or Green Tea
A choice Dinner Menu, which changes daily, is available with prior notice.
Sample Dinner Menu
Starters
Homemade smoked mackerel pate with oatcakes
Melon in a Port and Vinaigrette dressing
Warm Vegetable Spring Rolls with Sweet Chilli Sauce
Homemade Soup of the Day served with warm roll
****
Main Course
Beef & Guinness Stew
Homemade Seafood Chowder
Roasted Ratatouille Pasta
Chicken Breast stuffed with Cream Cheese and Basil wrapped in Serrrano Ham
Served with potato dish of the day and seasonal vegetables
****
Dessert
Sticky Toffee Pudding served with Ice Cream
Lemon Posset served with blueberries and grapes
Selection of Irish Cheese and Biscuits
Tea/Coffee